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Tahini dressed courgette and green bean salad

July 9, 2012

Once a week, two friends and I take it in turns to cook for one another. There is only one rule- it has to be vegetarian.  My friend found this amazing recipe from the River Cottage Veg Everyday cookbook, here, for a courgette and green bean salad dressed with tahini. So amazingly simple, with healthy and fresh ingredients, it’s something I can’t wait to have again.

Why not alter the recipe slightly from the website and replace the salad leaves with spinach and add a sprinkling of mixed seeds?

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